Found Fridays: Llama Mama
I found this bizarre face staring over the fence at me after turning off on a shortcut from my daily loop. Like a sudden splash of cold water in my face, it was an unexpected morning dose of comic...
View ArticleThe Call of The Farm
Rochelle Bilow, food writer and associate web editor for Bon Appétit magazine spent a year living and working on a small sustainable farm in New York, and wrote about it in her recent book The Call of...
View ArticleHey Diddle Diddle
Hey diddle diddle, the cat and the fiddle, the cow jumped over the moon. Nursery rhymes possess a saccharine silliness like goofy animal cookies. This found recipe from the 1950-60s with Humpty Dumpty...
View Article5 Ways to Stretch Out Summer
1) Roast it. It’s time to roast some more marshmallows before the Summer S’mores are no more, and not just for dessert this time.2) Plant it. A potted basil is so easy to grow and only grows in...
View ArticleThe Walnut Paradox
At Limerock Orchards in Paso Robles, California, a mother-daughter duo passionately nurtures an organic walnut orchard dating back to the 1960s. Deanne Gonzales and her daughter, Olivia, were born with...
View ArticleIn The Wild
In California’s Silicon Valley, one is more accustomed to spotting self-driving cars in the wild than anything truly feral and it’s easy to fall prey to the belief that all the fresh produce comes...
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